Mt. Athos Monk Food In Stuttgart

Mt. Athos' reputation for great food has once again reached the German audience after Gourmet magazine presented a special section on Monastic Cuisine following...

London’s Mazi Gets The Raves

The noted economic newspaper The Financial Times has given strong reviews to a London Greek restaurant called Mazi, run by Christina Mouratoglou from Thessaloniki...

Greek Products Featured in Lisbon and Porto

The Hellenic Foreign Trade Board is preparing a Greek products fortnight in the El Corte Ingles supermarket chain, both in Lisbon and Porto, and...

Greek Products in Portuguese Super Markets

The Hellenic Foreign Trade Board (HEPO), in co-operation with the well-known Spanish chain of department stores El Corte Ingles, is preparing a two-week promotion...

Belgians Taking to Greek Olive Oil

Olive oil, one of Greece's greatest export products, is gaining in popularity in Belgium, according a report by the Office of Economic and Commercial...

Greek Cuisine Shows Off In Holland

Cuisine from the island of Mykonos, as well as from Halkidiki was featured at a cooking event in Utrecht, Netherlands. As a part of...

Germans Gobble Down Metsovo’s Cheeses

Cheeses from the Metsovo region of Greece are finding a lot of fans in Germany where sales are going well for the Greek product....

Mt. Athos Tastes in German Restaurants

During the last week of November, Mt. Athos Area Gourmet transferred the monastery cuisine and the tastes of the Athonite wines to Germany. At...

Greek Food Hero Feeds Leeds’ Poor

With winter setting on the United Kingdom, Greek restaurateur George Psarias took it on himself to feed 100 hungry poor people with a delicacy...

Greek Olive Oil Scarce in German Markets

Although Greek olive oil is considered to be of the best quality among the Mediterranean producing countries, German supermarkets are overwhelmed by Italian olive...